Origins · Tanzania

Tanzania
Kilimanjaro slopes and bright coffees

Tanzania has produced specialty coffee since the '70s, but the real renaissance came after 2010. Heirloom Cultivars + Bourbon + Typica grow on volcanic soils on Kilimanjaro's slopes (1.050-2.000m). Profile: bright lemon, red grape, juicy and vibrant.

For our current Tanzanian lot details, see the Tanzania Nyasi Furaha product page.